Warm up and give back!
There’s nothing better than a warm hot chocolate on a cold winter day! Lucky for you, we’re participating in YYC Hot Chocolate Fest all February long and serving up a creamy and delicious creation that you can enjoy on its own ($8) or upgrade to a spirited concoction ($13).
Inspired by Chef Michel’s favourite chocolate bar, Skor, our hot chocolate—Honey, Let’s Choco ’bout It—is a winning combination of cocoa and caramel with a surprise twist of honey and cinnamon. And to top things off, it’s finished with luscious whipped cream, crunchy Skor bits, torched marshmallows and drizzled with caramel and chocolate sauce.
To make things extra sweet, we’ll be donating $1 from every hot chocolate sold to Calgary Meals on Wheels.
Stop by this month and order a cup (or two)!
