TUESDAY TO SATURDAY FROM 2–6PM
BELLINI
peach or strawberry purée, prosecco
6.
TROLLEY 5 ‘HIGH FIVE’ IPA
6.
WINE
la vite tombacco, montepulciano, IT
la vite tombacco, pinot grigio, veneto, IT
benvolio prosecco, treviso, IT
6. / 9.
TROLLEY 5 ‘TURNTABLE’ LAGER
6.
MOZZARELLA STICKS
marinara sauce
12.
HERBED FRIES
rosemary, thyme, grana padano, balsamic vinegar
7.
SALUMI BOARD
vdg salumi cured meats, house pickles, chutney
14.
CHEESE BOARD
italian & canadian cheeses, house preserves
14.
GARLIC KNOTS
four pieces, garlic butter, grana padano, served with truffle ranch
8.
WARM ARTICHOKE & SPINACH DIP
served with garlic bread
10.
BAKED FETA & OLIVES
olive oil, herbs, crostini
12.
antipasti
BUFFO BREAD
daily inspired forno bread, sea salt, rosemary, parmigiano-reggiano
6.
ARANCINI
risotto balls, tomato sauce, grana padano
14.
TOMATO & BASIL BRUSCHETTA
finished with balsamico di modena
12.
FRIED CALAMARI
pickled onions, citrus crema
16.
BEEF CARPACCIO
truffle, arugula, grana padano, mustard, potato chips
24.
HALF-DOZEN OYSTERS
freshly shucked, lemon, horseradish, rotating mignonette
22.
MEATBALLS
fior di latte, tomato, basil, grana padano
14.
insalate
add chicken 10. add shrimp 13. add scallops 13.
CAESAR
romaine, house dressing, pancetta, focaccia croutons
16.
CAPRESE
fior di latte, tomato, basil, extra virgin olive oil, aged balsamic
17.
GREEN
mixed greens, shallot vinaigrette, cucumber, cherry tomatoes, hazelnuts, feta
16.
GRILLED STONE FRUIT
stone fruits, arugula, blueberries, walnuts, grapes, feta, balsamic vinaigrette
18.
housemade pastas
gluten-free pasta available
add chicken breast 10. add shrimp 13.
PIMENTO PENNE
red pepper pasta, rosé sauce, fresh basil, grana padano
18.
MACCHERONI BOLOGNESE
beef & pork ragù, tomato, milk, grana padano, parsley
21.
SPAGHETTI POMODORO
italian tomato, fresh basil, extra virgin olive oil, grana padano
18.
RICOTTA GNOCCHI
mushroom fricassée, baby arugula, cream, parsley, thyme
22.
FETTUCCINE CARBONARA
pancetta, toasted black pepper, egg yolk, cream, grana padano
22.
SEAFOOD PUTTANESCA
spaghetti, calamari, shrimp, bay scallops, tomato, garlic, olives, capers, anchovies
27.
SQUID INK SPAGHETTI
aglio e olio, shrimp, tobiko, cherry tomatoes, focaccia crumbs
27.
BUFFO FEATURE PASTA
chef’s feature creation, ask your server
MP.
pizze
gluten-free dough available
MARGHERITA
tomato sauce, fior di latte, basil, extra virgin olive oil
19.
MEAT LOVER
tomato sauce, fior di latte, pepperoni, spicy calabrian salami, soppressata
25.
MUSHROOM
mixed local mushrooms, fior di latte, arugula, béchamel sauce, truffle
22.
CHICKEN & PINEAPPLE
rosé sauce, jalapeño, red onion, fior di latte
22.
pollo, pesce & carne
CHICKEN PARMIGIANA
tomato sauce, basil, fior di latte, spaghetti cacio e pepe
23.
6OZ SIRLOIN
potato pavé, seasonal vegetables, crispy shallot, pea purée, sherry jus
36.
ICELANDIC COD
green pea risotto, spinach & pancetta fricassée, salsa verde
28.
dolce
TIRAMISU
ladyfingers, espresso, mascarpone, cocoa
10.
CHOCOLATE HAZELNUT MOUSSE
milk chocolate, dark chocolate, whipped cream, hazelnuts
10.
PANNA COTTA
vanilla, lemon, blueberry compote, shortbread crumble
10.
cocktails
JULIET’S FIZZ
romeo’s gin, st-germain elderflower liqueur, grapefruit & lemon juice, rosemary, soda, 2oz
15.
BUFFO APEROL SPRITZ
aperol, prosecco, soda, 3oz wine / 1oz spirit
15.
ITALIAN MULE
smirnoff vodka, luxardo limoncello, ginger beer, grapefruit, lime juice, 2oz
12.
RUBINO SANGRIA
red wine, peach schnapps, brandy, elderflower cordial, mixed juices, ginger ale, 3oz
15.
BLUEBERRY BASIL LEMONADE
smirnoff vodka, dijon cassis, blueberry basil syrup, lemon, soda, 2oz
13.
CLASSIC NEGRONI
tanqueray gin, campari, sweet red vermouth, orange zest, 2oz
14.
THE ESSENTIAL G&T
tanqueray gin, cucumber, lime & grapefruit juice, blueberry syrup, tonic water, 2oz
14.
BUFFO FASHIONED
buffalo trace whiskey, amaro averna, rosemary syrup, orange bitters, 2oz
16.
PIMM’S CUP
pimm’s no. 1, lemon juice, ginger ale, cucumber, seasonal berries, 2oz
13.
BUFFO SOUR
buffalo trace whiskey, lemonade, red wine float, 3oz
15.
ROSIE POSIE
hayman’s sloe gin, st-germain elderflower liqueur, benvolio prosecco, grapefruit juice, basil, 2.75oz
15.
BOURBON PEACH SMASH
buffalo trace bourbon, peach syrup, lemon, mint, 2oz
15.
LEMONADE
strawberry, blueberry or strawberry mango, non-alc
5.
POMEGRANATE BASIL REFRESHER
club soda, lime juice, pomegranate syrup, non-alc
5.
beer
TROLLEY 5 ‘HIGH FIVE’ IPA
16oz
8.
TROLLEY 5 ‘TURNTABLE’ LAGER
16oz
8.
FERNIE BREWING CO. ‘PROJECT 9’ PILSNER
355ml
7.50
FERNIE BREWING CO. ‘WHAT THE HUCK’ BERRY ALE
355ml
7.50
WILD ROSE ‘VELVET FOG’ WHEAT ALE
473ml
9.
WILD ROSE ‘WRASPBERRY’
FRUIT ALE
473ml
9.
WILD ROSE ‘BARRACKS BROWN’ BROWN ALE
473ml
9.
VILLAGE CIDER
473ml
9.
PERONI PALE ALE
330ml
9.
MENABREA BIONDA LAGER
330ml
9.50
by the glass
sparkling
(6oz/btl)
benvolio, prosecco di treviso, IT
13/52
sparkling rosé
(6oz/btl)
brilla, prosecco rosé, veneto, IT
13/52
white
(5oz/8oz/btl)
la vite, pinot grigio, IT
10/15/40
jean-paul cuvée, blanc de blancs sec, gascony, FR
12/18/60
murviedro pasión, chardonnay, ES
13/19/55
red
(5oz/8oz/btl)
la vite, montepulciano, IT
10/15/40
donna laura ali, sangiovese, IT
14/20/60
nicolas idiart, pinot noir, FR
15/22/60
